Hudson Lunch & Dinner Menu
Raw Bar
HAMACHI CRUDO
17
ponzu,kumquat, red shisho leaf & tobiko
SHRIMP COCKTAIL
18
EAST COAST OYSTERS
3.75
WEST COAST OYSTERS
3.75
CLAMS
2.25
LOBSTER COCKTAIL
21
SEAFOOD TOWER
70
6 oysters, 6 clams, 4 shrimp, chilled 1/2 lobster & seaweed salad
Starters
PORK GYOZA
15
lemongrass, garlic, ginger, soy sauce
Crab Croquette
16
Small, breaded & fried fritters made from bechamel, crab meat, bacon & black garlic aioli
FARMER'S SALAD
16
field greens & shaved veggies, pickled red onions, feta & candied walnuts
CRISPY CALAMARI SALAD
18
frisée & white soy vinaigrette
GOAT CHEESE BRULEE
18
rosemary, garlic & figs
FRIED OYSTER
24
fried oyster, seaweed salad & white soy vinaigrette
LAMB MEATBALLS
15
stuffed feta cheese, Fresh tomato sauce, Grilled bread
Sides
FIRE ROASTED CAULIFLOWER
10
Roasted cauliflower in pizza oven, raisins, rosemary, coconut red curry sauce
FALL HARVEST HASH
12
Sweet potato, oyster mushroom, kale, zucchini, balsamic reduction
BABY BOK CHOY
11
sesame seed oil, hoisin, red pepper flakes and crispy shallots
SHRIMP FRIED RICE
14
POLENTA FRIES
11
Pizza
MARGHERITA
17
california tomato & homemade mozzarella & parmesan
PEPPERONI
19
pepperoni, red onion, fresh oregano, mozzarella and parmesan cheese
MUSHROOM
20
creminis & fontina, arugula & truffle oil
ZUCHINNI
19
roasted garlic purée, fontina, ricotta, zuchinni, balsamic reduction
WHITE CLAM
22
Clam bechamel, fresh oregano, parmesan, fontina & bacon vinaigrette
Mains
Lobster Miso Ramen
36
lobster miso broth, Nori, egg, Bok Choy & lobster
HIDDEN FJORD SCOTTISH SALMON
24
red watercress & charred lemon
Whole Dorade
32
whole roasted on the bone, red watercress, charred lemon
PEI MUSSELS
30
chorizo, butter beans, tomatoes & house bread
DEMKOTA RANCH NY STRIP STEAK
38
12oz, baby Japanese yams with oyster mushroom kale
Fries on the Side
FISH & CHIPS
27
beer battered, vinegary slaw, tartar sauce
GRASS FED DOUBLE STACKED BURGER
24
aged cheddar, smoked bacon & homemade pickles
CRISPY CHICKEN SANDWICH
25
cajun spiced, shishito slaw & sriracha aioli, in bavarian pretzel roll
DOWNEAST LOBSTER ROLL
35
"warm" & buttered OR "cool" with cucs, lemon aioli
Oysters:
East Coast
SWEET PETITE (PEI)
medium brine & crisp minerality
ROCKY TOPS (VA)
Medium to large size, medium salinity, plump meat
West Coast
NISQUALLY (WA)
Sweet Oysters have plump, buttery meats with a sweet flavor and a bright brininess.
SKOOKUM (WA)
Small. Low salinity. High minerality with smoky-sweet finish